We were discussing online shopping the other day, and I must admit that I am a devotee of this modern trend. Not completely, but quite a bit. For me it goes like this: if I know exactly what I want, I shop online. If I haven't really made up my mind or worse still haven't got the foggiest notion about what I want (such as the next book to read, in particular) then there's no substitute (in fact nothing anywhere near as good) as stumbling into a few stores and browsing, coming across something I didn't have a clue existed. Oh God I love a good bookstore! And I'm quite partial to garden centres and hardware stores too, but more for the cornucopia-style pleasures they offer.
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| However, when I know exactly what I want and it can be a pain to go shopping for something because it's not easy to find, I love shopping online. And the best bit, even better than the shoppin' n surfin' is when the package arrives at my doorstep. Pictured above is today's modest purchase: a packet of half a zillion chervil seeds and a thousand or so lamb's lettuce seeds from The Italian Gardener. I'm dividing up the packets with my old pal Fenella, then mailing her share to her, and hopefully that large, empty wine-barrel planter of hers will be lush, green and tasty two months from now. |
It's ironic that one of the real pleasures of super-modern online shopping is the old-style one of opening up parcels sent through the mail. It harks back to the late 19th and early 20th century worlds of buying from catalogues (such as the famous Sears Roebuck catalogues in the USA back then). It's not just garden stuff that I buy online – I have another hobby of collecting, and almost everything for that arrives by the Australia Post courier. My courier knows me so well he toots the horn of his van and waves when he sees me walking by on Illawarra Road!
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| I can understand the Japanese love of wrapping gifts beautifully. It increases the thrill. Now, this package of garlic from an online supplier is hardly up to the fine arts of Nippon, but it's multi-layered in the right way. First the outer brown paper wrapping with addresses and stamps on it goes, the box opens... to reveal padding and another layer of brown paper packaging, with lots of handy instructions. Love it! |
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| Finally, the inner sanctum of garlic bulbs is revealed like so many precious gems glittering in a casket. |
My favourite, absolute favourite bit (and this happens occasionally with my collecting) is to open a parcel containing something which, quite disgracefully, I have completely forgotten that I have ordered (usually due to the lapse of time). Surprise! That's almost decadent, that bit, but it has happened a couple of times. With the chervil seeds, I ordered them last Thursday and here they are Monday, and so I was expecting them. Still loved opening the parcel!
